Recipes
Snoggy’s Famous Foods Milk Tart

Intermediate

Snoggy’s Famous Foods Milk Tart

Milk Tart or as the Afrikaans call it Melktert is a creamy milky tart. A little reminiscent of custard pie but more delicate, with a lighter texture.

Vetkoek

Advanced

Vetkoek

With just one bite you are transported to South Africa. A crispy outside and fluffy inside is sure to make you go back for more. It can be enjoyed warm or cold, sweet or savoury and at home or as 'padkos' for a long journey!

Quick Bobotie

Intermediate

Quick Bobotie

Enjoy this flavoursome South African classic paired with our famous Mrs Balls Chutney. This is a definite comfort meal for all to enjoy.

Frikkadels (South African meatballs)

Beginner

Frikkadels (South African meatballs)

These traditional Afrikaner meatballs are so 'lekker'. They are SUPER easy to make! Served warm or cold, they are delicious with whatever you serve them with.

Potjiekos

Intermediate

Potjiekos

Potjiekos is a stew that is made in a special pot called a 'potjie' pot and is cooked outdoors. This is a South African hearty meal that can be served with pap, mash or rice.

Bunny Chow

Intermediate

Bunny Chow

Often referred to as a 'bunny' is a proudly South African meal. It is a hollowed out half loaf of bread filled with mouth-watering curry.

Malva Pudding

Beginner

Malva Pudding

Malva pudding really is a South African classic! This is a sweet, caramelised, spongy pudding served with a creamy sauce. It is really easy to make and uses all standard pantry ingredients.

Amarula Dom Pedro

Beginner

Amarula Dom Pedro

Celebrate our famous Amarula liqueur with this tasty cocktail! It is quick and easy to make and sure to be a crowd pleaser!

Peppermint Crisp Tart

Beginner

Peppermint Crisp Tart

Best made the day before, a Peppermint Crisp Tart is an easy way to impress your guests- that's if you're willing to share of course! It's a smooth, creamy, caramel dessert that has burst of mint and chocolate. Definitely a South African classic.

Braai Relish

Beginner

Braai Relish

A perfect accompaniment to your mouthwatering boerewors or as a sauce to a traditional South African 'pap en sous'.